WAC Magazine

MAY | 2014

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Renovated King Street Station February 20 Members marveled at the splendor of the renovated station, and some challenged themselves to climb the 286 steps to the top of the clock tower. Making Whiskey at Copperworks Distillery March 6 & 13 Two sold-out nights of an exclusive distilling and barreling class showed members how fermented barley mash becomes whiskey, gin or vodka. R O B E R T L A U R E N T ( 3 ) A N D C H R I S T I N A R O A R K ( 2 ) MAY 2014 | Washington Athletic Club Magazine | 43 CLUB PROGRAMS 206.464.3060 • clubprograms@wac.net

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