Summer eats | Cocktail Corner
Taste
Tres leches cheesecake
with spicy caramel sauce
A cheesecake so delectable and
sweet it won't last on your plate
longer than uno, dos, tres.
Palomacita
Swapping out the
Paloma's sparkling
water for champagne,
the Palomacita is here
to party. See Cocktail
Corner on page 15.
Enjoy one of four exclusive Chef Tasting Tables al fresco—and with a water
view—from the 10th Floor Elliott Bay Suite this summer. Soak in the clear air
and bask in picturesque views of Puget Sound and the Olympic Mountains as
you enjoy a champagne toast and curated five-course tasting experience led by
Executive Chef Eric Floyd. ese four evenings are sure to sell out fast! Each
dinner is limited to 10. Dates: July 13, July 27, August 10, and August 24.
Summer evenings over Elliott Bay
RESERVATIONS
wac.net/
summer-table
