WAC Magazine

JUNE | JULY 2015

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APRIL / MAY 2015 | Washington Athletic Club Magazine | 15 Reservations: 206.464.4626 Reservations required. As fresh As seAfood gets on lAnd. Seafood Month is back at Torchy's Catch a month of Chef Eric's original recipes that will have you hooked, like Copper River salmon, regional seafood dishes, and the freshest harvest from Anthony's seafood program. ALSO FEATURING: Crab Feast Enjoy all-you-can-eat Dungeness crab along with chowder and seasonal delights. June 5 & 6 Lobsterfest weekend Our 11th annual Lobsterfest brings live lobster from Maine. Friday–Sunday, June 19–21; 5–9 pm

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