Issue link: http://www.wacmagazine.com/i/438230
ed out by the all–American classic, apple pie, and prizes—of course! After dinner, we'll hop aboard the most elegant of transportation (school buses) and journey north to Lynnwood Bowl & Skate for our private "Bowling Bonanza," exclusive to WAC fathers, sons, and event guests. Whether you're a competitive bowler or reliant on the bumpers, this evening of fun is perfect for all. Grab some shoes, pick a ball, and start rolling! Don't miss the 83rd Father Son Banquet. Reserve your spot early. Remember, bowling is a sport right down you and your son's alley! 5:30 pm social and memory photos, 6 pm dinner, 7 pm bowling; $46 per person, $35 sons under 12; cancel by March 16 IN THE KNOW Stuffed Pasta Class at Tom Douglas' Trattoria Cuoco Saturdays, January 24 & 31 (SOLD OUT) Saturday, February 21 (new date) This hands-on class shows you how to make delectable fresh stuffed pasta, as instructed by Cuoco pasta expert Rebecca Wilson. Learn their techniques for making your own pasta as she discusses and explains the many varieties of filled noodles. You'll be taught how to make dough and create pastas such as mezzaluna (half moons), cappelletti (little hats), and the quintessential stuffed pasta, ravioli. After making your own, class ends at noon and is followed by a lunch of pasta and wine. Aprons and utensils are provided; each class limited to 12. Cuoco is located in South Lake Union. 10 am–1 pm; $52; cancel one week prior Grande Finales: Pairing Sweets and Spirits Wednesday, February 11 A memorable dessert makes a lasting impression. Make it even more memorable by pairing it with the perfect spirit or des- sert wine. WAC sommelier Sara Williams and Pastry Chef Lori Masaki will share their expertise and creativity at this evening of sweets and spirits. Among the desserts will be vegan strawberry meringue with vanilla champagne sorbet and gluten-free chocolate tuile, paired with a 2008 Riesling. Lori will create several other flavorful and enticing Cirque du Soleil Kurios—Cabinet of Curiosities Sunday, February 15 What if you could alter reality at will? Delve into a world of curiosity, where seeing is disbelieving. Cirque du Soleil's Kurios—Cabinet of Curiosities immerses you in a mys- terious and fascinating realm that disorients your senses and challenges your percep- tions. Step into the curio cabinet of an ambitious inventor who constructs a contrap- tion that allows him to defy the laws of time, space and dimension. Suddenly, the visible becomes invisible, perspectives are transformed, and the world is turned upside down. Hailed by critics as Cirque du Soleil's "strongest act in years," this new show is an ingenious blend of unusual curiosity acts and stunning acrobatic prowess. Performed in the round inside a huge blue and yellow tent at Marymoor Park in Redmond. Concessions available on-site; pay parking lots near the big top. 1:30 pm; $74 adults, $62 children 2–12 JANUARY 2015 | Washington Athletic Club Magazine | 39 CLUB PROGRAMS 206.464.3060 • clubprograms@wac.net