Issue link: http://www.wacmagazine.com/i/1323259
30 WAC Magazine | wac.net W ow your clients and colleagues when you say "meet me at the WAC" for your next business gathering. With 12 well-appointed meeting and banquet rooms that can be configured for everything from intimate meetings to large-scale conferences, the Club is the ideal place to host anyone. Begin the planning process by connecting with Senior Catering Sales Manager Katie Takahashi. Depending on the size and scale of your meeting, Katie can recommend where you should meet—from formal boardrooms to impressive event spaces, such as the Crystal Ballroom and Johnson Lobby Lounge. She can also help you plan decor, coordinate third-party vendors, and arrange in-house catering. e WAC kitchen team offers everything from plated multicourse meals to casual snacks and beverages. Complimentary high-speed Wi-Fi, printing, faxing, and audio-visual equipment help keep ideas and presentations flowing. Our catering and banquet teams are also available on your event day to make sure everything goes smoothly, from configuring the room to fulfilling any last-minute needs that may arise. "It's our goal to make every meeting as smooth as possible so you can focus on the busi- ness at hand," Katie says. —Learn more at wac.net/host-an-event and contact Senior Catering Sales Manager Katie Takahashi at ktakahashi@wac.net or 206.464.4635. Johnson Lobby Lounge The lobby-level lounge features striking sculptures from Pacific Northwest legend Dale Chihuly. The lounge overlooks the hustle and bustle of Union Street and can hold up to 130. Crystal Ballroom Located on the 3rd Floor and adorned with sparkling crystal chandeliers, this large room is the Club's most popular space. Depending on seat arrangement, the Crystal Ballroom can accommodate up to 250 people and comes equipped with built-in projection. Top of the WAC At the top of our Clubhouse, this room comes complete with serene Puget Sound views! Perfect for intimate meetings, the Top of the WAC is a secluded spot outfitted for up to 75 people and often plays host to smaller high-profile events. Please note: Meeting sizes subject to COVID-19 restrictions. The WAC looks forward to increased capacity rules soon. Getting down to business Make the WAC your meeting place Food for thought Keep your attendees fueled with the handiwork of WAC Executive Chef Eric Floyd and his team. Whether you're hosting a breakfast meeting, working lunch, or five-course business dinner, our in-house servers take care of all the details, allowing you to make your meeting a success. See menus and packages at wac.net/meeting-menu. Amenities Enjoy access to high-speed Wi-Fi as well as printing, faxing and scanning services and audio-visual equipment, including microphones, projectors and screens. Planning more than just a one-day meeting? Reserve a block of rooms at the Inn at the WAC and you'll be steps away from rest and relaxation at the end of your day. As Inn guests, your attendees will also have access to fitness areas, including the 6th Floor pool, and the Spa at the WAC. wac.net/stay-at-the-inn • wac.net/spa