16 WAC Magazine | wac.net
taste
holiday drinks
Red Velvet Hot Cocoa
8 oz. milk or your favorite milk substitute
¾ oz. dark chocolate syrup
1 tsp. red food coloring
½ tsp. maple syrup
½ tsp. almond extract
Top with whipped cream and cocoa
powder.
This kid-approved twist on a chocolatey
favorite is a festive way to beat the cold!
Mistletoe
2½ oz. Hendrick's Gin
½ oz. lime juice
¼ oz simple syrup, with fresh rosemary,
thyme, and basil muddled in.
Garnish with a fresh rosemary sprig.
This herbaceous cocktail will make you
the toast of all your holiday parties. With
any luck, you'll even earn a few kisses.
Sleigh Bells
2 oz. vodka
1 oz. sparkling cider
1 oz. cranberry juice
Top with ginger beer. Garnish with
cranberries or an apple slice.
This sparkling cocktail is sure to make
your spirits bright. Try mixing your
cocktail with a caramel-apple lollipop
for some added sweetness.
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