WAC Magazine

JULY | AUGUST 2019

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taste JULY / AUGUST 2019 13 Kansas City Crushed tomatoes, ketchup, brown sugar, apple cider vinegar, molasses, smoked paprika, salt, ground black pepper, chili powder, garlic powder, onion powder, red pepper flakes, ground mustard South Carolina Yellow mustard, apple cider vinegar, light brown sugar, unsalted butter, sea salt, black pepper, Worcestershire sauce, choice of hot sauce Eastern North Carolina Apple cider vinegar, apple juice, brown sugar, cayenne pepper, crushed red pepper flakes, salt sauce trio For proportions and preparation instructions, visit wac.net/barbecue2019.

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