WAC Magazine

SEPTEMBER | OCTOBER 2021

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SEPTEMBER / OCTOBER 2021 15 taste torchy's brunch We'll toast to that! Ah, avocado toast. So simple, yet so delicious! This brunch star shines bright with buttery Hass avocado spread atop browned bread. But that's not all—we also invited crisp radish, fresh pico de gallo, and a smattering of pepitas to join the party. These tangy, crunchy toppings balance the richness of ripe avocado, making every bite the best bite. Served with sunny-side-up eggs, this dish pairs perfectly with a leisurely midday meal shared among friends. Torchy's Brunch Saturdays & Sundays, 8 am–1 pm O L I V I A B R E N T

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