WAC
M A G A Z I N E
wac.net
M AY / J U N E 2 0 1 9
Meet
some
of
the
members
who
are
reinventing
the
way
we
live,
travel
and
play
Rethinking
classic
cocktails
How
cra
spirits,
local
distilleries,
and
a
WAC
barkeeper
are
changing
the
conversation
It's
seafood
season!
Crab
Feast
and
Lobsterfest
are
just
the
beginning
of
two
great
months
of
Club
dining
®
